Recipes From Cuisine: North Africa

preserved lemons

Preserved Lemons

Recipe Type: , , Cuisine: ,

This is a lactic acid fermentation process using salt, which inhibits the activity of yeast. ...

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Lamb Tagine with Preserved Lemons

Lamb Tagine with Preserved Lemon

Recipe Type: , Cuisine: ,

Lamb Tagine with Preserved Lemon has a great mix of flavours with a lovely lemony ...

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green couscous

Green Couscous

Recipe Type: , Cuisine:

Green Couscous is an attractive and healthy addition to many meals and is quick and ...

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harissa

Harissa


Originally from Tunisia, Harissa  is a hot, spicy paste used to add both flavour and heat ...

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ras al hanut

Ras al Hanut

Recipe Type: Cuisine:

This is a North African spice mix.  Ras al Hanut is Arabic and translates as ...

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bean tagine

Bean Tagine

Recipe Type: Cuisine: ,

This Bean Tagine is a very satisfying meal, has a wonderful aroma of spices and is an especially enjoyable ...

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